Goals and Objectives

CMPT sets its primary goals with respect to both program issues (P) and quality issues (Q).
All goals not reached by year end, need to be reviewed, and either moved forward for completion, or be dropped with explanation.

GOALS AND OBJECTIVES 2020 – 2021

Q20_1

Develop Action Plans associated with the new SWOT analysis

Q20_2

Develop new collaborative activities with European EQA

Q20_3

Complete R&D phase on Food Microbiology

P20_1

Move forward to complete chair succession

P20_2

Develop a Food Microbiology Customer base

P20_3

Develop new opportunities for collaborations especially with BC agencies.

P20_4

Explore developing an option for elective for Microbiology residents

P20_5

Continue with Certification (ISO 9001:2015)

P20_6

Continue with Accreditation (ISO/IEC 17043:2010)

P20_7

Formulate the vision and strategy for next tier of succession planning